Chicago Tribune food reporter Louisa Chu and WBEZ reporter Monica Eng talk about 150 years of Chinese food in America, how it was shaped by social, political, and legal circumstances plus how it shaped their own families and lives.

Please join the annual Kagami Biraki celebration!

Join KAC-Chicago at the new facility for Lincoln Park Community Shelter (LPCS) as they prepare hot lunch meals every month on the 4th Saturday!

Join us for our annual tradition of pounding rice to usher in the new year!

Parol Making Workshop, Program and Dinner

The Philippine American Chamber of Commerce Greater Chicago (PACCGC) is hosting a holiday party at Tita Mia's Filipino Restaurant & Café.

A Just Chi is a space for Asian-American community members to come together and build power and community to fight for a more racially equitable city.